Duke Fruit Enhancer – is an organic, fruit enhancer. It is a unique combination of high-powered nutrients, bio-enzymes, (Actigens) vitamins and energizers to give fruits the required superiority in quality to compete in the international markets. Duke increases female flowering resulting in increased and improved flower and fruit bearing capacity of plants. It optimizes size, shape, colour, flavour, texture and shine of fruits. Most importantly it increases yield and postharvest keeping quality of the fruits. Duke’s special catalyst formulation produces tastier, more colourful fruit by increasing plant antioxidants, vitamins and minerals. Use with both fruits and vegetables. Increases plant acid content which permits an earlier harvest and helps assure longer shelf life and more flavour.
1. Increased Fruit Size
2. Improved fruit set and reduced fruit drop
3. Increased fruit weight and yield
4. Higher sugar (Brix) content.
5. Enhanced colour, texture and shine of fruits
6. Uniformity in shape, size, and fruit quality
7. Ripens fruits and improves potency
8. Enhanced taste in fruits with a stronger fragrance
9. Higher protein and mineral content with higher total digestive nutrients (TDN)
10. Increased shelf life to assist in export transportation
Time of applications :
Duke should be applied at the onset of fruiting.-bunch formation.
Dilution: Duke must be diluted at 10 Tablets / 200 ltrs of water.